5,037 chef openings indexed from employer careers pages in the last 30 days. Recent postings below pay roughly $27k to $95k a year.
A curated sample from 6 employers appears below, refreshed weekly. Sign up to search everything and have the agent apply for you.
Join Our Team! Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality?
At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn, develop, and succeed every day.
Great Western Dining Service, Inc at Iowa Central Community College in Fort Dodge, Iowa is seeking a talented Chef.
Join our Culinary Team as a Sous Chef, where you have the opportunity to learn and grow in a Relais & Châteaux property recognized by Forbes, Michelin Key, AAA Four Diamond, and Travel & Leisure’s World’s Best Hotels.
Eataly’s on-site cooking school, La Scuola, is a place where people can learn about and experience Italian cuisine through unique cooking classes and private events.
Prepare 6 monthly menus gaining feedback from catering staff, Managers and Regional Manager’s to produce final product. Support and guide catering staff and Nursery Manager.
Free covers 10 applications a month. No card.