Cook jobs

11,538 cook openings indexed from employer careers pages in the last 30 days. Recent postings below pay roughly $31k to $69k a year.

A curated sample from 6 employers appears below, refreshed weekly. Sign up to search everything and have the agent apply for you.

Japanese cuisinesushi preparationfreshness inspectionquality controlculinary skillsdietary managementteamworkattention to detailcommunicationpositive attitude

Sushi Cook

Oct 1
Onni Group
Seattle, Washington, US · Onsite · Full-time
$28–$33/hr · 1+ yrs

The Sushi Cook is responsible for preparing and executing sushi and related Japanese cuisine to established recipes and presentation standards.

Japanese cuisinesushi preparationfreshness inspectionquality control
View the posting on the employer’s site ↗

Cook III

Oct 1
Transforming Age
Napa, US · Onsite · Full-time
$29–$31/hr · 6+ yrs

Prepare delicious, high-quality meals for our residents. Prepare meals that meet a variety of dietary needs. Follow menus, recipes, portion guidelines, and dietary requirements accurately.

culinary skillsdietary managementteamworkattention to detail
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Line Cook

Oct 4
Selland Family Restaurants
El Dorado Hills, US · Onsite · Part-time
$21–$24/hr · 1+ yrs

The Line Cook is responsible for maintaining food quality & guest satisfaction according to restaurant standards while cleaning, receiving, prepping, and stocking product before, after and during service.

communicationpositive attitudeability to learnmultitasking
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Broiler Cook

Oct 4
13 Prime Steak
Clovis, US · Onsite · Full-time
$19–$22/hr · 1+ yrs

EAT.MEAT.REPEAT 13 PRIME STEAK is growing and looking to add a Broiler Cook to our team. Our restaurant is Chef Driven. We focus on freshly prepared house-made recipes and fine quality ingredients. Get paid to learn and grow in your career.

Line cookFood handler certification
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Line Cook

Oct 4
Upward Projects
Southlake, US · Onsite · Full-time
$18–$20/hr · 1+ yrs

WHO WE ARE: We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve.

CookingKnife SkillsRecipe AdherenceTeamwork
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Cook Substitute

Oct 1
Southern7
Ullin, US · Onsite · Full-time
$15/hr

Prepares meals for children enrolled in the program to meet CACFP requirements using provided menus and recipes while maintaining nutrients, flavor, and variety of colors and textures.

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